I'm so impressed with myself sometimes *臭 屁* You will agree too after this post :P
Am just willing to go through ANYTHING just to find out how to make food that I love or enjoy! Tell me, who else is MORE passionate in food than me? haha...
I love Kimchi. To get one small container of it at Korean restaurants, I will have to pay $10 and it only lasts one meal :( That's way too expensive to have everyday. So I decided to find out how to make my own. Oooo, it's soOOOooo easy (just time consuming)! With the same amount of money, I think I get 2 BIG containers of kimchi! Good deal hey? What's better? I can decide on the ingredients and amount to use!! HOooorrraaayyyy to DIY!
During our 3 days HK food adventure, we visited this dessert shop that makes really nice milk pudding (燉奶) 2 days in a row. Jane must be pretty sick with me because I reminded her everyday to bring us there :P
Guess what? I made my own milk pudding at the weekend. It turned out so well and was YUM! Am I good or what? hiak hiak...
My BIG bowl of milk pudding - so smooth, so creamy.
It's better than tao fu fa!There is no need for me to go all the way to HK and pay HKD18 for one small bowl of milk pudding anymoreee! y(^V^)y I can eat it everyday too, if i want to!
My next target is to make 薑汁撞奶 (ginger milk pudding)!
So, who wants to buy from me? hehehe..... What? need to earn money so i can travel elsewhere to discover more good food ^^
4 comments:
i was thinking of ginger milk pudding...yum....the pudding looked good...i think heng will be your first customer..hahaha...
haha.. i will be your customer too. But you have to courier it to me to taste first before i buy.
haha, that LS Ong? I sell to anyone but him... his super duber weak stomach can't take milk. I don't wanna be sued leh... hehe...
haha tracy, by the time it reaches ur place, it becomes smelly pudding liao haha...
eh where do you want to 'bu'??? why all are milk flavour one????
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